Lochside Lodge And Roundhouse Restaurant
A converted farm steading with 6 bedrooms, Lochside Lodge is set in the midst of the most picturesque of the Angus Glens with a huge choice of things to see and do.
The hay loft of the steading has been converted into a number of well appointed rooms, all ensuite, TV, tea and coffee and bathrobes.
The 2 Courtyard rooms have ground floor access as well as having seperate Bath and walk in shower.
If you do require Dinner, this is £25.00 for 3 courses and please request this at the time of booking.
Best of local Produce awaits you in the bar or restaurant prepared by Graham Riley, Master Chef of Great Britain. 3 Medallions Food Grading. Runner up in Flavour of Scotland Scottish Thistle Awards 2003.
2004 Thistle Award Winner - Flavour of Scotland.
Natural Cooking of Scotland is a business development initiative with the aim of improving the quality of food available to visitors to Scotland. Entries are invited from restaurants, hotels, tea rooms, pubs, in fact all sectors of the hospitality industry, who have used quality produce to drive their businesses forward. The judges are looking for evidence of Scottish produce being well cooked and presented within a welcoming and customer-friendly environment. Most importantly, they will want to know how businesses are bringing in more customers as a result of adopting the Natural Cooking of Scotland approach.
Beds and Rooms
- 4 Double room(s)
- 1 Multiple-bed room(s)
- 1 Twin room(s)
Location
- Lochside Location
- Rural Location
- Village Location
Contact
Mrs
Gail
Riley
Lochside Lodge & Roundhouse Restaurant
Bridgend Of Lintrathen
Kirriemuir
Angus
DD8 5JJ
Scotland
Tel: +44 (1575) 560340
Fax: +44 (1575) 560251
E-Mail: enquiries@lochsidelodge.com
WWW: http://www.lochsidelodge.com
Grading & Awards
