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Argyll, the Isles, Loch Lomond, Stirling and Trossachs /
Isle of Bute and The Cowal Peninsula /
Dunoon /
Abbots Brae Hotel
Abbots Brae Hotel - Food And Drink
Wherever possible we try and source our ingredients from the best local suppliers.
Our shellfish comes from the West Coast if possible and Loch Fyne in particular. Our Beef is Scottish born, raised and slaughtered and hung for 21 days to give extra flavour and tenderness. Our bread is homemade and all dishes are made daily. Wherever possible we change our menu each day. We also cater for special diets – all we need is some notice. If you have special requests we will be happy to discuss them with you, just let us know when booking!
Type of Board
- Bed & Breakfast
- Half Board
Dining
- Bar Available
- Dinner Available
- Restaurant On Premises
- Tea & Coffee Available
- Breakfast Available
- Early Breakfast By Arrangement
- Evening Meal Available
- Lunch Available
- Packed Lunch By Arrangement
- Restricted Alcohol Drinks License
Speciality Diets
- Dairy Free
- Gluten Free
- Nut Free Meals
- Organic Food
- Vegetarian Meals Available
- Vegan Meals Available
Grading & Awards
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