Howies Restaurant - Victoria Street
EatScotlands' independent assessor said:
"I would certainly recommend this modern restaurant for the quality of the food and the use of fresh ingredients."
Duck Liver Pate
"The pate was served in quenelles, garnished with salad leaves and a scattering of macerated raisins, with 3 oatcakes fanned out to one side. The pate was extremeley light and smooth and the flavours were subtly balanced."
Braised Shank of Scottish Lamb
"The lamb was tender and easy to cut and eat. A cut of lamb that pronounced characteristic lamb flavour."
Our typical customers are families and parties, locals and tourists. Our style is contemporary and the painted stone wall décor features a display of art works by local artists.
The atmosphere very much depends on the occasion, ranging from intimate to lively and buzzing, but at all times it is relaxed and friendly.
Our monthly changing menu is supplemented by a range of chef's specials.
Opening Hours
Lunch - 1200 until 1430
Dinner - 1800 until 2230
Contact
Reservations
Howies
10-14 Victoria Street
Edinburgh
City of Edinburgh
EH1 2HG
Scotland
Tel: +44 (131) 225 1721
Fax: +44 (131) 225 1721
E-Mail: victoriastreet@howies.uk.com
WWW: http://www.howies.uk.com
