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Arisaig Bar Restaurant
Arisaig Bar Restaurant
EatScotlands independent assessor said
"Arisaig has an elegant, relaxed ambience and friendly professional service. Fresh Scottish produce is presented with imagination and flair and vegetarian, vegan and gluten-free alternatives are always available"
Arisaig Fishcakes with Cairgein Seaweed & Cream Tomato Sauce
"A rich, creamy, tomato based sauce with cairgein seaweed blended through. Delicious."
Roast Monkfish & Mussel Meat Potato Stovies with Pink Sea Lettuce Cream Sauce
"The monkfish was soft and tender, beautifully cooked. The mussel meat potato stovies as described on the menu was in fact a scoop of rich brown mash flecked with red pepper and packed full of mussel flavour; an interesting variation."
Arisaigs Iced Flummery with Arran Gold Whisky Liqueur, Rum, Muscovado Sugar & Mint
"Light and very moreish. A delightful combination of flavours, with the chewy zest and mint adding a contrasting texture. Commendable."
Award winning restaurant offering contemporary Scottish cuisine in a sophisticated venue in Glasgow's City Centre.
Opening Hours
Monday - Friday: 1700 - 0000
Saturday - Sunday: 1200 - 0000
Contact
Reservations
Arisaig Bar Restaurant
140 St Vincent Street
City Centre
Glasgow
Lanarkshire
G2 5LA
Scotland
Tel: +44 (141) 204 5399
Fax: +44 (141) 5520243
E-Mail: info@arisaigrestaurant.co.uk
WWW: http://www.arisaigrestaurant.co.uk
Grading & Awards
