Isle of Coll Hotel

EatScotlands independent assessor said

"The Isle of Coll Hotel is the hub of the island life for both residents and visitors. It is a small, family run establishment offering a spectrum of food to suit all needs throuhgout the day. The Lunch and Dinner menus emphasise the abundance of fresh fish and seafood much of which is landed virtually at the door, and these are supplemented with an ever-changing specials chalkboard reflecting daily availability. The first class raw materials are handled simply, allowing the natural taste of the sea to speak for itself."

Carrot & Tarragon Soup
"The soup was well presented and had a bright clear colour. Fresh ingredients had been used in the preparation of the dish. The soup was well flavoured with a delicate balance allowing the sweetness of the carrot to come through."

Strawberry & White Chocolate Cheesecake
"The cheesecake had a smooth texture and even consistency with a good fresh flavour. A well balanced dish."

The Isle of Coll Hotel sits in its own grounds, with a beautiful garden overlooking the harbour. The garden is the ideal spot for summer lunches and has recently had a midge-removing machine installed to make the experience even more enjoyable! The hotel has a friendly and relaxed atmosphere, and with a warm and welcoming air, we pride ourselves on an efficient and high quality of service. Our menu makes use of local produce, Scottish meat and Coll's own seafood.

Contact

Reservations
Isle of Coll Hotel

Arinagour
Isle of Coll
Argyll
PA78 6SZ
Scotland

Tel: +44 (1879) 230334
Fax: +44 (1879) 230317
E-Mail: info@collhotel.com
WWW: http://www.collhotel.com