Lynnfield Hotel
Below is an example of our menu which is changed daily to accommodate deliveries of the fresh local ingredients.
Cream of haggis and neep soup £2.50
Cullen Skink £2.95
Pan fried squid spirals in black pepper £4.75
Quenelles of chicken liver pâté with Cumberland sauce £4.95
Filo baskets filled with Brie and red onion chilli marmalade £4.75
Melon and fresh fruit platter accompanied by raspberry sorbet £4.50
~
Collops of monkfish with spiced cous cous and surrounded with red pepper and vermouth sauce £16.75
Sautéed scallops and lime and ginger butter £17.50
Steamed fillet of halibut on a bed of crispy vegetables, coated with herb butter sauce £16.95
Pan fried John Dory on an orange and hazelnut salad with Grand Marnier dressing £15.50
Penne pasta with mushroom and pepper in tomato and basil sauce £8.95
Vegetable crumble - mixed vegetables in a creamy cheese sauce with a herb and nut crust £8.95
Fillet steak topped with red onion jam presented on mushroom and black pudding £18.95
Sirloin steak stuffed with smoked cheese and ham, served in a whisky cream sauce £17.50
Aikerness Holm lamb stew £9.75
~
Sticky toffee pudding with home-made ice cream £5.25
Baked vanilla cheesecake topped with strawberries £5.60
Dried fruit and hazelnut tart, laced with whisky and served with vanilla ice-cream £5.50
Clootie dumpling and custard £5.50
Lemon meringue pie £5.25
~
Coffee and shortbread or home made sweeties £2.50
Contact
Lynnfield Hotel
Holm Road
Kirkwall
Orkney
KW15 1SX
Great Britain
Tel: +44(1856) 872505
Fax: +44(1856)870 038
E-Mail: office@lynnfield.co.uk
WWW: http://www.lynnfieldhotel.com
