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Rossborough Hotel - Food And Drink

Dinning in elegant surroundings, lit by candlelight, a romantic, intimate room, to enjoy the fabulous food prepared by our Head Chef, Richard Baird.

High quality locally produced ingredients; farm assured Beef, Wild Salmon & Trout, local vegetables enable Richard to prepare taste sensations.

To accompany the wonderful food we have a full range of fine wine at reasonable prices. Spoil yourself with a "wee nip" from our extensive range of Malt Whiskies.

Stones Bar and Bistro serves affordable, popular food all day; our locally brewed Belhaven Best is from Dunbar's own Belhaven Brewery located on the Spott Road near the hotel.

The Conservatory lounge makes a quiet place for a chat or coffee and watch Dunbar life pass by. On a fine day the garden canopy makes a pleasant setting for lunch or drinks at the front of the hotel.